Sakura in Gold Katana
Warmth moves from the fittings into the blade on the Sakura in Gold Katana. A gold-finished manganese steel blade sits over a black lacquer saya with sakura decoration, giving the piece a more formal balance.
Details
- Blade: manganese steel with a baked gold finish.
- Appearance: a gold-toned blade and orange handle are paired with a black-and-orange saya carrying a sakura motif.
- Mounting: wood-wrapped handle, lacquered wood saya, and alloy fittings.
- Construction: hand-forged, quenched, annealed, and tempered.
Specifications
| Attribute | Value |
|---|---|
| Blade material | Manganese steel |
| Blade treatment | Baked gold finish |
| Handle | Wood core wrapped with cord |
| Saya | Lacquered wood saya |
| Fittings | Alloy |
| Construction | Hand-forged; quenched, annealed, and tempered |
Dimensions & Weight
| Measurement | Value |
|---|---|
| Overall length | 103 cm |
| Blade length | 73 cm |
| Handle length | 26.5 cm |
| Blade width | 3.15 cm |
| Blade thickness | 0.6 cm |
| Weight | 1,200 g |
| Weight without saya | 1,000 g |
Sakura in Gold KatanaSharpened
Sale price$199.00
Materials & Craftsmanship
We choose the right steel for each katana—nothing more, nothing less |
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One continuous piece of steel, from blade to handle |
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Through-hardened or clay-tempered, years of experience get it just right |
Hand-Fitted Koshirae
Shaped to follow the katana’s curve, with a secure fit for a smooth draw without slipping loose |
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For centuries, the tsuba has reflected its owner’s taste—and is often the first detail to catch the eye |
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A comfortable shape, a tight wrap—the first step to bringing out a katana’s true power is a firm grip |