











Plain Edge Katana
The Plain Edge Katana carries a 1060 manganese-steel blade with a plain black-and-white mounting. The 1060 grade gives the blade a harder, sharper edge and longer edge retention, while retaining a balanced medium-carbon character.
General Specifications
| Blade material | 1060 steel |
|---|---|
| Tang construction | Full tang |
| Heat treatment | Quenching, annealing and tempering |
| Saya | Lacquered solid wood |
| Tsuka | Solid wood with cord wrap |
| Fittings | Alloy |
Dimensions & Weight
| Overall length | 103 cm / 40.6 in |
|---|---|
| Blade length | 73 cm / 28.7 in |
| Handle length | 26.5 cm / 10.4 in |
| Blade width | 3.15 cm / 1.2 in |
| Blade thickness | 0.75 cm / 0.3 in |
| Weight without saya | 1.1 kg / 2.4 lb |
| Weight with saya | 1.45 kg / 3.2 lb |














Materials & Craftsmanship
We choose the right steel for each katana—nothing more, nothing less |
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One continuous piece of steel, from blade to handle |
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Through-hardened or clay-tempered, years of experience get it just right |

Hand-Fitted Koshirae
Shaped to follow the katana’s curve, with a secure fit for a smooth draw without slipping loose |
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For centuries, the tsuba has reflected its owner’s taste—and is often the first detail to catch the eye |
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A comfortable shape, a tight wrap—the first step to bringing out a katana’s true power is a firm grip |
