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Night Current Katana

Sale price$299.00

Edge: Sharpened

A long bo-hi runs through the hand-forged high-manganese steel blade of the Night Current Katana. The dark handle and reddish-brown textured lacquered saya keep the palette deep and warm, while the blade’s long channel remains the defining line.

Details

  • Blade: High-manganese steel with a bo-hi, hand polishing, and a listed hardness of 60 HRC.
  • Handle: Dark cord wrap over a wood core.
  • Saya: Reddish-brown textured lacquered wood with sageo.
  • Construction: Hand-forged, quenched, annealed, and tempered, with alloy fittings.

Specifications

Attribute Value
Blade material High-manganese steel
Blade treatment Hand polished; 60 HRC; bo-hi
Handle Wood core wrapped with cord
Saya Lacquered wood saya with sageo
Fittings Alloy
Construction Hand-forged; quenched, annealed, and tempered

Dimensions & Weight

Measurement Value
Overall length 103 cm
Blade length 71 cm
Handle length 26 cm
Blade width 3.2 cm
Weight 1,300 g
Weight without saya 1,050 g
Night Current Katana with a polished blade, long bo-hi, dark handle, and reddish-brown textured saya
Night Current KatanaSharpened Sale price$299.00

From the Forge to Your Hands

Steel and Heat Treatment

The Right Steel, Backed by Years of Heat-Treating Experience.

Full Tang

Whether for practice or display, a full-tang construction is non-negotiable.

Handmade

Carefully fitting and inspecting each handle, guard, scabbard… is key to lasting durability.

Delivered Safe & Secure

Fast Shipping, Reliable Support, and Confidence with Every Katana.

Long Handle Temper Katana
Blade Details

Materials & Craftsmanship

Steel

We choose the right steel for each katana—nothing more, nothing less

Structure

One continuous piece of steel, from blade to handle

Heat Treatment

Through-hardened or clay-tempered, years of experience get it just right

Midnight Tachi
Fitting Details

Hand-Fitted Koshirae

Saya

Shaped to follow the katana’s curve, with a secure fit for a smooth draw without slipping loose

Tsuba

For centuries, the tsuba has reflected its owner’s taste—and is often the first detail to catch the eye

Tsuka

A comfortable shape, a tight wrap—the first step to bringing out a katana’s true power is a firm grip